Dawning Day Farms is a small family owned and operated micro-vineyard located in Exeter in the Southern Highlands of New South Wales. Planting cool-climate varieties such as Chardonnay, Pinot Noir and Gamay, the idea behind Dawning Day is to combine our passion for wine and winemaking with the desire to help those in less fortunate situations by donating 10% of our sales to those in need.
We also make a variety of farm produce onsite including Pickles, Sauces, Gin, and Limoncello.
Whether you are enjoying a stay at our boutique designer barn, visiting as part of a wine tour, or enjoying a private tasting with our winemaker Mike, we will make you feel welcome.
Our Cellar Door is open 11:00am to 5:30pm Friday and Saturday, and by appointment only on Monday and Thursday.